Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, cauliflower butternut squash mashed. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cauliflower Butternut Squash Mashed is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cauliflower Butternut Squash Mashed is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cauliflower butternut squash mashed using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Butternut Squash Mashed:
- Get 1/4 cup Silk Soy Milk
- Get 1 large head of Cauliflower
- Take 3 cup Butternut Squash
- Take 1 tsp Garlic Powder
- Get 1/4 cup Parmesan Cheese
- Make ready 1 pinch of Salt and Pepper
Steps to make Cauliflower Butternut Squash Mashed:
- Cook Cauliflower and butternut squash until tender.
- Once tender, peel the butternut squash, cut in half lengthwise , and remove seeds. Place cauliflower in a blender with 2 tablespoons of Silk Soy Milk, 2 Tablespoons of Parmesan Cheese, 1/2 teaspoon garlic powder, and salt and pepper to taste. Blend until smooth.
- Place squash in blender with 2 tablespoon s of Silk Soy Milk, 2 tablespoons of Parmesan Cheese, 1/2 garlic powder and salt and pepper to taste. Blend until smooth.
- Blend cauliflower and butternut squash mixture together and serve
So that’s going to wrap it up for this exceptional food cauliflower butternut squash mashed recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
