Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic butter ground turkey and cauliflower skillet. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Garlic Butter Ground Turkey and Cauliflower Skillet is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- Make ready ground turkey or chicken
- Get cauliflower steam in a bag or ½ head cauliflower (sliced)
- Take vegetable oil
- Get lemon juice
- Take butter
- Get minced garlic
- Make ready onion powder
- Take low sodium soy sauce
- Take hot sauce (your choice)
- Take sesame oil
- Prepare Fresh chopped cilantro or parsley
- Get water
- Take Red chilli pepper flakes
- Prepare Lemon slices for garnish
- Make ready garlic powder
Instructions to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
- In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
- Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices
So that’s going to wrap it up with this exceptional food garlic butter ground turkey and cauliflower skillet recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
