Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried fish with kales. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried fish with Kales is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fried fish with Kales is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fried fish with kales using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried fish with Kales:
- Take 1 tilapia
- Take Cooking oil
- Take 1 pinch salt
- Make ready Kales
- Make ready 1 onion
Instructions to make Fried fish with Kales:
- Sprinkle a pinch of salt on the fish.. Add cooking oil on a pan let it heat up then deep fry the fish
- Add 2 Table spoons of cooking oil then add the chopped onions and cook until golden brown then add the Kales and salt and stir to cook
So that is going to wrap this up for this exceptional food fried fish with kales recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
