Chocolate cake with cream frosting
Chocolate cake with cream frosting

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate cake with cream frosting. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake with cream frosting is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate cake with cream frosting is something which I’ve loved my entire life.

This Swiss chocolate cake is filled and frosted with a luscious, creamy chocolate cream cheese frosting. Swiss Chocolate Cake With Chocolate Cream Cheese Frosting. This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting.

To begin with this recipe, we must prepare a few components. You can have chocolate cake with cream frosting using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with cream frosting:
  1. Get 100 gm flour
  2. Make ready 100 gm powder sugar
  3. Get 1 cup condensed milk
  4. Make ready 6 tbsp oil
  5. Prepare 1 tsp baking powder
  6. Prepare 1/2 tsp baking powder
  7. Get 6 tsp cocoa powder
  8. Get 1 cup whipping cream
  9. Get As needed cherry for decorating

This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! Cake is a favorite among birthday celebrations, but there is no need to relegate. The chocolate cake is really moist and overflowing with rich chocolate flavor, with a hint o' Guinness in the background.

Instructions to make Chocolate cake with cream frosting:
  1. Blend sugar and oil till fluffy
  2. Add baking powder,baking soda and cocoa powder into the flour shift well
  3. Now add it into the oil and sugar mixture
  4. Prepare a batter and fill it in a greased tin
  5. Bake it in an oven 180°C for 35 minutes
  6. Now whip the cream and cover the cake
  7. Garnish it with cherry and serve

Cake is a favorite among birthday celebrations, but there is no need to relegate. The chocolate cake is really moist and overflowing with rich chocolate flavor, with a hint o' Guinness in the background. But it is made all the better when paired with this heavenly cream cheese frosting. I thought about going with something different for the frosting, but there's a reason cream cheese is. In this video we'll show you how to make chocolate buttercream from scratch for icing (frosting) a cake and how to apply the butter cream to the cake.

So that is going to wrap this up with this special food chocolate cake with cream frosting recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!