Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quinoa carrot muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
We're making these carrot cake blender muffins because it's finally, and I mean finalllly, Spring We're using the semi-same base as our Blackberry Lime Quinoa Muffins, but changing a few things. Carrot and Quinoa are perfect partners in these delicious muffins. Full of good for you ingredients, these muffins are excellent in lunches, after school or work snacks or just anytime you need a boost.
Quinoa carrot muffins is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Quinoa carrot muffins is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have quinoa carrot muffins using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quinoa carrot muffins:
- Prepare dry
- Get 2 cup homemade toasted quinoa flour
- Make ready 1/4 tsp baking soda
- Prepare 1/2 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Prepare 1/4 tsp salt
- Get wet
- Take 1/2 cup melted Coconut oil
- Get 1/2 cup milk
- Make ready 1 tbsp Apple cider vinegar
- Prepare 1 cup honey
- Get 1 1/2 cup shredded carrots
These fruity cupcake muffins are made with wholegrain quinoa flour. Finely grate the carrots into a large bowl or kitchen blender and break the egg into the bowl. Quinoa not only adds high-quality protein to these muffins, it also keeps them deliciously moist. These Carrot Berry Quinoa Muffins are made with wholesome ingredients and make a yummy snack.
Instructions to make Quinoa carrot muffins:
- Mix dry ingredients together in a bowl.
- Mix wet ingredients in a bowl.
- Mix wet and dry together.
- Fold in carrot.
- Spilt into 12 silicon baking cups or greased muffin tin.
- Bake at 375 for 20 minutes.
- Let cool and enjoy! Add butter for a richer muffin.
Moist and delicious muffins loaded with carrots, berries, and quinoa balanced out with chocolate. These quinoa muffins came out amazing!! Rumble — Success® Tri-Color Quinoa Carrot Muffins are the perfect meal-prep recipe for a grab and go breakfast, snack, or treat as you rush through your week. Have a craving for carrot cake but don't want to go to all the work to make a cake? Try this one-bowl recipe using quinoa that takes just a few minutes to throw together!
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