Quiche of bacon and zuccini
Quiche of bacon and zuccini

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quiche of bacon and zuccini. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quiche of bacon and zuccini is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Quiche of bacon and zuccini is something which I have loved my whole life.

I made this during my bumber crop of zucchini. I have made hundreds of quiches and this one is excellent. Place bacon, zucchini ribbons, and cheese in prepared tart shell. Pour over egg mixture until tart shell is full (you may not need to use all of the egg mixture).

To get started with this recipe, we have to prepare a few components. You can cook quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quiche of bacon and zuccini:
  1. Make ready Pastry
  2. Take 250 gr gluten free flour
  3. Take 120 gr Butter
  4. Take 1 Egg
  5. Get Filled
  6. Take 2 Zuccini
  7. Prepare 1 Big onion
  8. Take 250 gr Beef Bacon
  9. Take 100 gr feta cheese
  10. Get 1 Egg
  11. Get 2 Tbsp milk or cooking cream
  12. Prepare 100 gr mushrums

The addition of cheddar, bacon and zucchini gives it all the interest it needs to stand out in the brunch buffet. Divide the egg mixture evenly among the zucchini cups. Add zucchini and ¼ tsp salt to fat in skillet and sauté over medium-high heat, stirring occasionally, until zucchini is tender and starting to brown Stir in bacon, zucchini, and cheese and pour into piecrust. A tasty bacon and zucchini quiche without a pastry base.

Steps to make Quiche of bacon and zuccini:
  1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge.
  2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it.
  3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled.
  4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!

Add zucchini and ¼ tsp salt to fat in skillet and sauté over medium-high heat, stirring occasionally, until zucchini is tender and starting to brown Stir in bacon, zucchini, and cheese and pour into piecrust. A tasty bacon and zucchini quiche without a pastry base. Chock full of grated zucchini, cheese and bacon then topped with fresh sliced tomatoes. View top rated Bacon zucchini quiche recipes with ratings and reviews. Bacon Zucchini Bake, A Great Zucchini Quiche, Bacon Yogurt Quiche, etc.

So that’s going to wrap it up for this special food quiche of bacon and zuccini recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!