Fried Tilapia
Fried Tilapia

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried tilapia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Tilapia is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Tilapia is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried tilapia using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tilapia:
  1. Make ready 4 fillets Tilapia
  2. Make ready 1 cup Water
  3. Get 1 cup Flour
  4. Get 1 tbsp Old Bay Seasoning
  5. Take 1 packages Panko (flaky) - Japanese style breadcrumbs
  6. Prepare 1/4 cup Frying Oil
Instructions to make Fried Tilapia:
  1. Heat oil in frying pan over medium heat. It's best if the pan is at least two inches deep.
  2. Meanwhile, mix water, flour, and Old Bay seasoning. Mix until there are no lumps but do not whip.
  3. Dip each fillet of Tilapia in batter in batter then coat well in panko. Fry until golden brown on each side, about 4 -6 minutes per. Place on plate with paper towel to remove excess oil.

So that’s going to wrap it up for this exceptional food fried tilapia recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!