Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy butternut soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy butternut soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy butternut soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy butternut soup:
- Get butternut, peeled, de-seeded and cubed
- Take sweet potato peeled and cubed
- Make ready large carrots, peeled and cubed
- Make ready onion or a leek sliced/chopped
- Take Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Make ready sprinkling of dried chilli flakes
- Prepare curry powder
- Prepare cumin seeds
- Make ready litre hot veg stock
- Prepare coconut milk
- Make ready Salt and pepper to your taste
Instructions to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
So that’s going to wrap this up with this exceptional food spicy butternut soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!