Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy butternut soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy butternut soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Spicy butternut soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy butternut soup:
- Get 1 butternut, peeled, de-seeded and cubed
- Get 1 sweet potato peeled and cubed
- Take 2 large carrots, peeled and cubed
- Make ready 1 onion or a leek sliced/chopped
- Get Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Prepare 1 sprinkling of dried chilli flakes
- Prepare 3-4 teaspoons curry powder
- Make ready 1 teaspoon cumin seeds
- Take Half litre hot veg stock
- Get Tin coconut milk
- Get Salt and pepper to your taste
Steps to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
So that’s going to wrap this up with this exceptional food spicy butternut soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!