Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried fish. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fried fish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fried fish is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have fried fish using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried fish:
- Prepare Tilapia fish
- Make ready Lemon
- Take Seasoning
- Take Oil for frying
Steps to make Fried fish:
- Zaki samu kifin ki ki wanke shi sae ki samu Sharp knife ki bude tsakiyan kifin
- Squeeze lemon(lemon na sa kayan kifi yayi laushi) akan kifin sae kisa maggi and gishirin
- Kisa pan a wuta ki zuba oil in yayi zafi sae ki soya
So that is going to wrap this up with this special food fried fish recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
