Mac & cheese
Mac & cheese

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mac & cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mac & cheese is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mac & cheese is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mac & cheese using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mac & cheese:
  1. Take 1 mason jar, can also use any sealable container
  2. Prepare 1/2 pint milk
  3. Prepare 8 oz block cheddar cheese
  4. Take 8 oz shredded cheddar
  5. Prepare 16 oz pasta
  6. Get 1 tblp butter
  7. Make ready 1/3 c broth or susbtitue milk
  8. Take 2 tblp flour
Instructions to make Mac & cheese:
  1. Cook pasta to aldente, can be done ahead of time. run under cold water to ensure pasta does not over cook
  2. In sausepan melt but into broth over medium heat.
  3. Add flour to mason jar then fill 2/3 with milk, shake vigorously until encorporated…about 2 min.
  4. Slowly add flour mixture to butter and broth stirring constantly.
  5. Add rest of milk ensuring everything is complete encorporate.
  6. Turn heat down to simmer then slowly shred block cheese into sausepan stirring constantly.
  7. After cheese has been encorporated turn heat to medium and stir occasionally for 5 min.
  8. Add pasta and pre shredded cheese, stir to get all pasta covered in cheese.
  9. Remove from heat and wait 5 min before serving.

So that is going to wrap this up with this special food mac & cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!