Grilled Skirt Steak
Grilled Skirt Steak

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled skirt steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Skirt Steak is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Grilled Skirt Steak is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Skirt Steak:
  1. Get 1 Skirt Steak
  2. Make ready Juice of 1 Lime
  3. Get 1/2 Cup Pineapple Juice
  4. Make ready 1/4 Cup Olive Oil
  5. Make ready 3 Cloves Garlic
  6. Prepare Fresh Mint
  7. Make ready Fresh Oregano
  8. Take Black Pepper
  9. Take Onion Powder
  10. Prepare Garlic Salt
  11. Take Kosher Salt
  12. Make ready Chili Flakes
Instructions to make Grilled Skirt Steak:
  1. Combine juices, herbs, garlic, oil and spices. Mix well.
  2. Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
  3. Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
  4. Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
  5. Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.

So that’s going to wrap this up for this special food grilled skirt steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!