Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb bacon cheeseburger soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors.
Low carb bacon cheeseburger soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Low carb bacon cheeseburger soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have low carb bacon cheeseburger soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Low carb bacon cheeseburger soup:
- Make ready 3/4 lb ground beef browned
- Make ready 1 can condensed cheese soup (there is a low carb version in my recipes)
- Make ready 1 1/2 cup beef broth
- Make ready 1/2 cup sour cream
- Make ready 1/2 tsp season salt
- Get 1/2 tsp ground black pepper
- Take 1/4 tsp garlic powder
- Prepare 1 cup shredded cheddar cheese
- Make ready 1/4 cup water
- Prepare 1/4 cup heavy cream
- Prepare 10 slices of cooked thick cut bacon torn in small pieces
- Prepare 1/2 tsp onion powder
We love bacon cheeseburgers, and as it's winter in Australia. Creamy and hearty Bacon Cheeseburger Soup you can make on the stove top or in the slow cooker. It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef.
Steps to make Low carb bacon cheeseburger soup:
- Add all ingredients to slow cooker and mix.
- Cook on low for 2-4 hours until thoroughly heated.
- Make sure to stir periodically.
- Enjoy!
This bacon cheeseburger soup seemed like the kind of thing that just wouldn't be quite the same without the cheese. I mean, cheeseburger with no cheese? This basic low carb bacon cheeseburger casserole is very flexible. Try a mix of Monterrey Jack and bleu cheese crumbles with some added mushrooms for an I often use the venison sausage. Because it's wild game, deer meat tends to be better than beef.
So that’s going to wrap it up for this exceptional food low carb bacon cheeseburger soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!