Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, bread pudding with cream cheese. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bread Pudding with Cream Cheese is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Bread Pudding with Cream Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread pudding with cream cheese using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding with Cream Cheese:
- Prepare 1 slice Bread
- Take 100 ml ● Milk
- Prepare 1 1/2 tbsp ● Sugar
- Make ready 1 ● Egg
- Get 10 Cream cheese
- Make ready [Optional]
- Take 1 Maple syrup, etc.
Instructions to make Bread Pudding with Cream Cheese:
- Dice the bread and cream cheese into bite-sizes. Put into a heatproof container.
- Mix all ● ingredients together and pour slowly into the container. Bake in a toaster oven for 7-10 minutes to finish.
- Enjoy as it is, with syrup or cinnamon.
So that is going to wrap this up with this exceptional food bread pudding with cream cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
