Wet fried Tilapia with steamed kales
Wet fried Tilapia with steamed kales

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wet fried tilapia with steamed kales. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Wet fried Tilapia with steamed kales is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Wet fried Tilapia with steamed kales is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have wet fried tilapia with steamed kales using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Wet fried Tilapia with steamed kales:
  1. Take 1 whole fried tilapia
  2. Take 1 bunch cut kales
  3. Take 3 tomatoes for stew
  4. Get 1 onion
  5. Get to taste Salt
  6. Get Cooking oil
Instructions to make Wet fried Tilapia with steamed kales:
  1. Add onions with cooking in the sufuria and cook till golden brown.
  2. Add tomatoes then salt and 1 cup of water.
  3. Steam the kales with salt and a little oil.
  4. Pour the tomato soup on the fish.
  5. Add the steamed kales
  6. Serve with Ugali

So that’s going to wrap it up with this special food wet fried tilapia with steamed kales recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!