Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried tilapia fish. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried tilapia fish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fried tilapia fish is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried tilapia fish using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried tilapia fish:
- Prepare 3 whole medium fish
- Take 1 ltres of oil
- Make ready Salt
Instructions to make Fried tilapia fish:
- Take alarge pan and put 1 litres of oil and heat.
- Take fresh fish and remove scales then wash
- Slice slight in its body and put salt
- Deep it in the frying pan to cook
- After 20min turn the other side and cook.
- Serve hot with kachumbari
So that’s going to wrap it up with this exceptional food fried tilapia fish recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
