Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, deep fried tilapia. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Deep fried Tilapia is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Deep fried Tilapia is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook deep fried tilapia using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep fried Tilapia:
- Prepare Raw tilapia fish
- Take Cooking oil
- Make ready Salt
Steps to make Deep fried Tilapia:
- Unscale the fish then wash the gills thoroughly. Make sure the intestines are removed.
- Cut the body and sprinkle salt. Hang in a wire mesh for 20 minutes till all water is drained.
- Heat oil and deep fry the tilapia. Serve with Kachumbari
So that is going to wrap this up with this special food deep fried tilapia recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
