Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, corn kabab with brown bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
corn kabab recipe with step by step pics. this crispy and tasty sweet corn kabab is an easy to make snack. with The ingredients to make corn kabab are easily available in an Indian kitchen and you do not need to go hunting for Shd hv made t corn coarse i/o fine paste. Used bread crumbs as a coat. Boil potatoes,peel and discard the skin and mash it.
Corn kabab With brown bread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Corn kabab With brown bread is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook corn kabab with brown bread using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Corn kabab With brown bread:
- Get corn
- Make ready potatoes boiled
- Make ready onion chopped
- Take chopped capsicum
- Get green chilli
- Get ginger paste
- Take red chilli powder
- Make ready turmeric powder
- Get garam masala
- Prepare Salt
- Make ready bread crumbs
- Get rice flour
- Prepare coriander leaves
- Make ready Oil for deep frying
This bread can be used as part of a dessert. Maybe with baked bananas with cinnamon ginger nutmeg maple syrup. Cornbread turned out moist, full of Instead of a dish of cornbread made corn muffins (always have some in the freezer). Tangdi kabab, it is new to me.
Steps to make Corn kabab With brown bread:
- Firstly in a blender take boiled or frozen corn. Blend to a coarse paste without adding water.
- Transfer the paste in a mixing bowl. Add bolied potatoes,capsicum,green chilli and ginger.
- Further add spices, rice flour and bread crumbs.
- Combine everything to form a dough.
- Now make kababs shape by greasing hands with oil.
- Deep fry them in hot oil.
- Stir occasionly and fry till the kababs turn golden brown.serve with chutney and brown bread.
I was not familiar with that untill a viewer requested it. Then i searched online and got an idea about the recipe. I have a very basic doubt. While using Microwave Convection oven for grilled dishes, do we have to remove the turntable glass. Lets try Bun Kabab today a famous Karachi street food. #HappyCookingToYou.
So that’s going to wrap it up for this special food corn kabab with brown bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
