Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried tilapia. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Tilapia is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fried Tilapia is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have fried tilapia using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tilapia:
- Prepare 1 whole tilapia
- Take Cooking oil
- Get Salt
- Get Brown vinegar
Steps to make Fried Tilapia:
- Clean the fish with clean water and let it drain all the water
- Mix brown vinegar and salt in a bowl
- Put the fish in the mixture and rub all the mixture in and let it stay for 5 minutes
- Heat cooking oil in a dip frying pan till hot
- Dip the marinated fish in and let it cook for 15 minute while turning all sides to cook
- When the fish turns golden brown remove
- Serve while hot with ugali and kachumbari
So that is going to wrap this up with this exceptional food fried tilapia recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
