Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, samaki (tilapia). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Samaki (tilapia) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Samaki (tilapia) is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have samaki (tilapia) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Samaki (tilapia):
- Prepare 2 whole deep-fried tilapia
- Take 4 tomatoes
- Get 2 onions
- Make ready 4 cloves garlic
- Take Tomato sauce
- Get Corriander
- Make ready Capsicum
- Take Oil to fry
- Prepare Water
Instructions to make Samaki (tilapia):
- Assemble your ingredients
- Fry the onions till golden brown,and add the crushed garlic
- Add the finely diced,tomatoes and salt then cover until the tomatoes have formed a thick paste.Add tomato paste afterwards.
- Add a little water,the diced capsicum and finally the fish.,cover then leave to simmer for a few minutes.
- Flip the fish,so that it can cook in both sides. Add the corriander and cover then leave to simmer for a few more minutes..turn off the heat.
- Serve with ugali and some ovacado 😋.
So that’s going to wrap this up for this special food samaki (tilapia) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
