Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boneless chicken cacciatore crockpot. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Boneless Chicken Cacciatore Crockpot is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Boneless Chicken Cacciatore Crockpot is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have boneless chicken cacciatore crockpot using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Boneless Chicken Cacciatore Crockpot:
- Get 1 tablespoon olive oil
- Prepare 6 boneless, skinless chicken breasts, sliced in half horizontally
- Take 4 cups reduced-sodium tomato-basil sauce or marinara sauce
- Take 1 cup coarsely chopped yellow onion
- Get 1 cup coarsely chopped green bell peppers
- Get 1 can (6 ounces) sliced mushrooms
- Take 1/4 cup dry red wine (optional)
- Prepare 2 teaspoons minced garlic
- Prepare 2 teaspoons dried oregano, crushed
- Get 2 teaspoons dried thyme, crushed
- Make ready 1 teaspoon salt
- Prepare 2 teaspoons black pepper
Steps to make Boneless Chicken Cacciatore Crockpot:
- Heat oil in skillet over medium heat until hot. Brown chicken on broth sides, turning As it browns. Drain and transfer to crockpot.
- Add remaining ingredients, and stir well to combine. Cover; cook on low 5 to 7 hours or high 2 to 3 hours.
So that’s going to wrap it up for this exceptional food boneless chicken cacciatore crockpot recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
