Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, deep fried tilapia. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deep fried tilapia is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Deep fried tilapia is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook deep fried tilapia using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Deep fried tilapia:
- Get 1 fresh tilapia
- Take 1/4 teaspoon salt
- Get Enough cooking oil
- Get Water for washing your fish
Instructions to make Deep fried tilapia:
- In a small basin…put in your fish then add water
- Remove the scales then wash your fish very well
- Carefully give it a deep slit/cut on the side ways..and remove the intestines..wash the inside by pouring water inside and removing the remaining intestines with your knife..
- After it's thoroughly cleaned…make cuts on both sides of the fish and put in salt in the slits..put your fish on a tray and leave it on the sun to dry
- In a pan..pour in your oil..when it's ready deep fry your fish till golden brown..
- You can enjoy with a piece of ugalii š…or rather make fish stew out of it..or fish wet fry
So that is going to wrap it up for this exceptional food deep fried tilapia recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
