Gravy chicken with cream
Gravy chicken with cream

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, gravy chicken with cream. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gravy chicken with cream is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gravy chicken with cream is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gravy chicken with cream using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gravy chicken with cream:
  1. Take chicken
  2. Get onions
  3. Take garlic
  4. Take "ginger
  5. Get of turmeric powder
  6. Make ready of chilli powder
  7. Take curd
  8. Make ready poppy seed paste
  9. Prepare cashew nut paste
  10. Prepare salt
  11. Prepare of sugar
  12. Prepare refined oil
  13. Make ready warm water
  14. Make ready f garam masala
Instructions to make Gravy chicken with cream:
  1. Wash chicken properly. Then cut the onions, garlic, ginger and make paste with turmeric powder, chilli powder. mix this paste with chicken. Marinate the chicken for 20 minutes.
  2. Heat oil in a frying pan.first put the chicken pieces in the pan,shallow fry the chicken pieces. Then pour the gravy on it.Then add poppy seed paste and cashew nut paste.add salt and sugar.cook around 10 minutes. Then add one cup of warm water and covering the pan in low flame. cook for 10 minutes and add gram masala.
  3. Garnish with fresh cream.

So that is going to wrap it up with this special food gravy chicken with cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!