Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, vickys chocolate marshmallow muffins, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vickys Chocolate Marshmallow Muffins, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vickys Chocolate Marshmallow Muffins, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vickys chocolate marshmallow muffins, gf df ef sf nf using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Chocolate Marshmallow Muffins, GF DF EF SF NF:
- Get 240 grams gluten-free / plain flour
- Prepare 100 grams caster sugar
- Take 6 tbsp cocoa powder
- Take 3 tsp baking powder
- Prepare 1/4 tsp xanthan gum if using GF flour
- Take 70 grams gold foil-wrapped Stork margarine block
- Get 360 ml coconut milk
- Prepare 1 tsp vanilla extract
- Make ready 100 grams chocolate chips (Enjoy Life or Moo Free brand)
- Make ready 55 grams vegan mini marshmallows
Steps to make Vickys Chocolate Marshmallow Muffins, GF DF EF SF NF:
- Preheat the oven to gas 5 / 190C / 375°F and put 12 paper liners in a muffin tin
- Mix the flour, sugar, cocoa, baking powder and xanthan gum (if using) together
- Melt the butter and add it to the milk and vanilla before stirring into the dry mixture to form a batter
- Stir in the chocolate chips and marshmallows
- Divide evenly between the paper cases and bake for 25 minutes until well risen
- Let cool in the tin for 5 minutes before transferring to a wire rack to cool completely
So that’s going to wrap this up with this exceptional food vickys chocolate marshmallow muffins, gf df ef sf nf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!