Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Banana Bread is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana bread using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Get 2 cup flour
- Make ready 1 cup sugar
- Take 2 tsp baking powder
- Take 1 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Make ready 1 cup ripe banana (mashed)
- Take 1/4 tsp salt
- Get 2 eggs
- Make ready 1/3 cup oil
- Make ready 1/4 cup milk
- Get 1 tsp vanilla extract
- Get 1 cup chopped nuts or dried cranberries (optional)
- Take 1/2 cup mini chocolate or peanut butter chips (optional)
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. This banana bread was really good!
Steps to make Banana Bread:
- Line a 9x5 bread pan with parchment or wax paper, or grease lightly with oil.
- Preheat oven to 350º. Combine dry ingredients: flour, sugar, baking powder, cinnamon, nutmeg, and salt. Set aside.
- In a large bowl, combine bananas, eggs, oil, milk, and vanilla extract. Slowly stir in dry mixture, just until moist. Mix in nuts/berries/chocolate chips.
- Pour mixture into lined/greased bread pan. Bake 50-60 minutes until toothpick inserted comes out clean. Let cool for 10 minutes.
- You can substitute sugar and milk for an extra banana and unsweetened apple juice. Feel free to experiment!
I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.
So that’s going to wrap it up with this special food banana bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
