Healthy Fruit Salad with Ricotta
Healthy Fruit Salad with Ricotta

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy fruit salad with ricotta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Healthy Fruit Salad with Ricotta is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Healthy Fruit Salad with Ricotta is something that I’ve loved my whole life. They’re nice and they look wonderful.

Stir in the fruit cocktail, pineapple tidbits, strawberries, apples and nectarines. Leftover fruit salad is a wholesome and high fiber addition to a breakfast smoothie. It can also be cooked and transformed into a simple and quick fruit sauce or an easy fruit compote.

To get started with this particular recipe, we must prepare a few ingredients. You can have healthy fruit salad with ricotta using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Fruit Salad with Ricotta:
  1. Prepare 100 g pears, cut into small pieces
  2. Get 100 g apples, cut into small pieces
  3. Get 100 g kiwis, cut into small pieces
  4. Prepare 100 g pineapples, cut into small pieces
  5. Make ready 100 g bananas, cut into small pieces
  6. Get 300 g ricotta cheese, or ariche
  7. Get 1 juice of 1 orange
  8. Get 30 g raisins, soaked in warm water for 10 minutes and drained
  9. Get 40 g powdered sugar
  10. Get 4 lady finger biscuit, crumbled with a spoon

Place the Homemade Ricotta in a medium bowl and stir in the sugar, honey, and vanilla. In another bowl, combine the strawberries, raspberries, and. This fluffy salad is a welcome treat on warm Texas afternoons. Because there's a blueberry orchard near our home, we often pick up berries to use in this recipe and others.

Steps to make Healthy Fruit Salad with Ricotta:
  1. Divide the biscuits among 4 small serving bowls and wet them with orange juice. Make sure not to use all of the juice.
  2. Place the ricotta cheese in a bowl and mix until it becomes creamy and fluffy. Then add in the sugar and combine well.
  3. Add in half of the fresh fruits, the raisins and the remaining orange juice. Mix well.
  4. Distribute equally the fruits and cheese mixture among the bowls. Then cover with the remaining fruits on top. Refrigerate until serving.

When blueberries and strawberries aren't in season, you can substitute frozen berries with equally good results. —Karen Wenzel, Conroe, Texas For the whipped ricotta: Place the ricotta, olive oil and salt in a food processor. Remove to a bowl and set aside. The perfect fruit salad for a backyard bbq or any occasion. This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices.

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