Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut vegetable curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Vegetable Curry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Coconut Vegetable Curry is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook coconut vegetable curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coconut Vegetable Curry:
- Prepare Light Coconut Milk
- Prepare Curry powder
- Prepare Chili paste
- Prepare Brown sugar
- Take Soy sauce
- Get Minced ginger
- Make ready Yellow zucchini squash
- Make ready Green zucchini
- Prepare Red pepper
- Make ready Green pepper
- Prepare Firm tofu
- Make ready Green onion
Steps to make Coconut Vegetable Curry:
- Dice vegetables and tofu into cubes.
- Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil.
- Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready.
So that is going to wrap this up with this exceptional food coconut vegetable curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
