Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti squash and shrimp. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Squash and Shrimp is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spaghetti Squash and Shrimp is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Prepare 2 large spaghetti Squash
- Take 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Take 4-5 garlic cloves minced
- Make ready 1/2 cup chopped fresh basil
- Prepare 1/4 cup chopped fresh parsley
- Make ready 5-6 tablespoons butter
- Make ready 1 tablespoon (or to your liking) Badia sazon complete seasoning
Steps to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that is going to wrap this up with this special food spaghetti squash and shrimp recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
