Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rick's afterburn chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rick's Afterburn Chili is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rick's Afterburn Chili is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have rick's afterburn chili using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rick's Afterburn Chili:
- Make ready 1/2 cup dry pinto beans
- Prepare 1/2 cup dry navy beans
- Prepare 1/2 cup dry kidney beans
- Prepare 1 can baked beans
- Make ready 1 1/2 Pounds ground beef
- Make ready 1 pound ground spicy Italian sausage
- Get 1 Yellow bell pepper - diced
- Take 1 Red bell pepper - diced
- Take 3 Habinero peppers - minced
- Take 3 Tai chili peppers - minced
- Prepare 3 jalapeño peppers - sliced
- Prepare 1 cup beef broth
- Take 1 cup chicken broth
- Prepare 1 can tomato sauce
- Take 1 can diced tomatoes
- Take 3/4 cup chilli powder
- Get 2 tsp white sugar
- Get 1 cup chopped onions
- Take 1 Tbs Worcestershire sauce
- Make ready 1 Tbs minced garlic
- Take 1 Tbs dried oregano
- Make ready 2 tsp ground cumin
- Get 1 tsp dried basil
- Get 1 tsp salt
- Get 1 tsp coarse ground black pepper
- Get 1 tsp cayenne pepper
- Get 1 tsp paprika
Steps to make Rick's Afterburn Chili:
- Soak dry beans overnight
- Boil beans until tender
- Mix all dry spices and set aside
- In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up.
- Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well)
- Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in.
- Let cook in the slow cooker 4-6 hours.
- Enjoy
So that is going to wrap it up for this exceptional food rick's afterburn chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
