Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coconut vegetable curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut Vegetable Curry is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Coconut Vegetable Curry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook coconut vegetable curry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut Vegetable Curry:
- Get 1 can Light Coconut Milk
- Make ready 1 1/2 tsp Curry powder
- Take 2 tsp Chili paste
- Get 1 pinch Brown sugar
- Prepare 1/4 cup Soy sauce
- Prepare 1 tsp Minced ginger
- Get 1 Yellow zucchini squash
- Prepare 1 Green zucchini
- Prepare 1 Red pepper
- Get 1 Green pepper
- Get 1 lb Firm tofu
- Make ready 4 bunch Green onion
Steps to make Coconut Vegetable Curry:
- Dice vegetables and tofu into cubes.
- Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil.
- Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready.
So that is going to wrap this up with this special food coconut vegetable curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
