Hot Desi Garlic Fried Rice
Hot Desi Garlic Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot desi garlic fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Hot Desi Garlic Fried Rice is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hot Desi Garlic Fried Rice is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hot desi garlic fried rice using 17 ingredients and 29 steps. Here is how you cook it.

The ingredients needed to make Hot Desi Garlic Fried Rice:
  1. Prepare 2 tbsp oil
  2. Take 1 pinch Hing
  3. Take 1 tbsp cumin seeds
  4. Take 2 pieces green chillies, minced (+/- 1 for spice tolerance)
  5. Make ready 1 piece dry red chilli, broken by hand (+/- 1 for spice tolerance)
  6. Get 5 cloves garlic, minced
  7. Prepare 1 cup onions, moon-sliced (sliced and cut in half)
  8. Get 1 tbsp turmeric powder (Haldi)
  9. Take 1 tbsp black pepper powder
  10. Get 1 tbsp kitchen king masala (you can find it ready or can make your own with a mix of coriander powder, garam masala and cumin powder 1:1:1)
  11. Prepare 1/4 lemon squeezed
  12. Make ready 1/2 cup chopped cilantro (garnish)
  13. Get lemon slices (garnish)
  14. Take For the rice boiling
  15. Get 1 cup Rice
  16. Take 1/2 tsp turmeric powder
  17. Take 1/2 tsp salt
Instructions to make Hot Desi Garlic Fried Rice:
  1. To boil the rice, see steps 3 to 8 Hot Desi Garlic Fried Rice1. Main dish, see steps 9 to end Hot Desi Garlic Fried RiceHot Desi Garlic Fried RiceHot Desi Garlic Fried Rice1. Take a vessel with water, bring it to a boil
  2. Add a pinch of turmeric powder, and salt
  3. Add 1 tsp olive oil
  4. Add the rice and cook until it is slightly undercooked, approximately 8-10 minutes should do the trick
  5. When the rice tastes edible, slightly undercooked, strain the water
  6. Set the rice aside in a strainer for it to dry
  7. Cut chillies, garlic cloves and onions like this Hot Desi Garlic Fried RiceHot Desi Garlic Fried RiceHot Desi Garlic Fried Rice1. Take a wok/kadhai, heat oil
  8. When oil is hot, add hing, followed by cumin seeds, cook for 30 seconds
  9. Add green chillies
  10. Break red chillies by hand and add, Cook for about 15-20 seconds
  11. Add minced garlic and cook until it is slightly off-white in colour
  12. Add the moon-slit onion and sauté till they turn pink
  13. Add turmeric powder, black pepper powder and kitchen king powder
  14. Add little salt (this is for the onions to cook to their full potential) (we will be adding more salt later)
  15. Add very little water to the dish (as little as 30 ml), this will help the spices blend and spread the flavour
  16. Add the rice we set aside in step number 8
  17. Lightly mix the spice mix we made and the rice
  18. Add water, approximately 60 ml this time
  19. Cover and cook on low flame for approximately 2 minutes
  20. Adjust the salt at this point
  21. Add chopped cilantro (coriander) to the dish and mix
  22. Squeeze 1/4 lemon into the wok and mix
  23. Cover and cook for more 2 minutes
  24. Add 1 tbsp vegan butter to the dish and stir
  25. Turn off the heat and cover for 1 minute
  26. When you serve, garnish with sliced lemons

So that’s going to wrap it up for this exceptional food hot desi garlic fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!