Baked Samosa
Baked Samosa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked samosa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Samosa is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Baked Samosa is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have baked samosa using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Samosa:
  1. Prepare maida / all-purpose flour
  2. Get salt
  3. Prepare ajwain/carrom seeds
  4. Make ready oil
  5. Get grated paneer
  6. Prepare boiled potato
  7. Make ready boiled peas
  8. Get salt
  9. Prepare red chilli powder
  10. Get green chilli chopped
  11. Prepare chat masala
  12. Get oil for brushing
Steps to make Baked Samosa:
  1. Take a maida,salt,ajwain and 2tsp oil mix then add water and make a dough.keep rest for 10 minutes.
  2. Take a plate then add paneer,potato,peas and all spices mix and make a stuffing.
  3. Take a dough and make a balls then roll in rolling pin cut in halves then apply water and stuffing in paneer dough seal and press.
  4. Then air fryer hot in 5 minutes and samosa brushing in oil and bake in 10 minutes.
  5. Then serve baked samosa.

So that’s going to wrap this up with this exceptional food baked samosa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!