#HFFMonsoon_special SHREDDED POTATO BASKET CHAT
#HFFMonsoon_special SHREDDED POTATO BASKET CHAT

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #hffmonsoon_special shredded potato basket chat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#HFFMonsoon_special SHREDDED POTATO BASKET CHAT is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. #HFFMonsoon_special SHREDDED POTATO BASKET CHAT is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook #hffmonsoon_special shredded potato basket chat using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make #HFFMonsoon_special SHREDDED POTATO BASKET CHAT:
  1. Make ready 3 big size potatoes
  2. Prepare 2-3 tea spoon cornflour
  3. Get Salt according to taste
  4. Get 1/2 tea spoon Black pepper
  5. Get For stuffing
  6. Prepare 1/2 cup sproted green gram
  7. Prepare 1/2 cup boil chicpeas
  8. Take 1/4 cup red bell pepper chopped finely
  9. Prepare 1/4 cup finely chopped onion
  10. Prepare 2-3 table spoon date and tumrind chutney
  11. Prepare 2-3 table spoon green chutney
  12. Make ready Sev, pomegranate seeds and coriander leaves for garnishing
Instructions to make #HFFMonsoon_special SHREDDED POTATO BASKET CHAT:
  1. MAKING - - For the potato basket: fill a bowl with water bowl and shred 3 potatoes in it.sieve water pour it in a big bowl,mix salt,black pepper and cornflour in it.
  2. To make the baskets, take a 12 cup, cup-cake tray and grease the cups with some cooking oil. Using a tablespoon, spoon the shredded potato mixture into the greased cups
  3. Once done, using two fingers, make a well in the center and spread it towards the edges to make the shape of a cup. Bake this in the preheated oven at 350 degrees F for 30 minutes or until golden brown and crisp.
  4. After 30 minutes remove the baskets from tray gently with the help of fork.set it in serving plates
  5. Instructions For the stuffing: Take the baked potato baskets one at a time and stuff it with 1/2 teaspoon each of the following ingredients of chick peas, sprouted green gram, onion,, date tamarind chutney,green chutney.sprinkle save coriander leaves and pomegranate seeds.

So that is going to wrap this up for this exceptional food #hffmonsoon_special shredded potato basket chat recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!