Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven
Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy shiitake mushrooms with mayonnaise baked in the toaster oven. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy shiitake mushrooms with mayonnaise baked in the toaster oven using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven:
  1. Prepare 4 Shiitake mushrooms
  2. Make ready 1 to 2 tablespoons ● Mayonnaise
  3. Get 1 tbsp ● Sesame seeds
  4. Take 1 to 2 teaspoons ● Mustard (optional)
  5. Prepare 1 Panko and cheese
Steps to make Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven:
  1. Cut off the mushroom stems using kitchen scissors. Cut off the hard root ends and chop up the rest of the stems finely.
  2. Mix the chopped stems and the ● ingredients together.
  3. Fill the mushroom caps with the mixture from Step 2, and sprinkle with panko and/or cheese to taste.
  4. Cook in an oven until lightly browned, and they're done. In our oven it takes about 7 minutes.

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