LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )
LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lg spicy meat and mushroom ( all in a pot ). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have lg spicy meat and mushroom ( all in a pot ) using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
  1. Prepare 1 cup cooked roasted pork
  2. Get 1 cup chinese bbq pork
  3. Take 4 slice cured ham
  4. Take 6 small sausage
  5. Take 2 medium roma tomato
  6. Make ready 4 slice bacon
  7. Take 1 1/2 cup water
  8. Take 2 cup button mushroom
  9. Get sauce
  10. Get 2 tbsp teriyaki sauce
  11. Take 2 tbsp worchestchire sauce
  12. Prepare 1 tsp fine chili powder
  13. Make ready 1 tsp pls refer to my recipe Lg szechuan pepper salt (optional )
  14. Make ready 1 tbsp oyster sauce or Korean beef bulgogi sauce
  15. Take garnish
  16. Take 1 dash fine chili powder
  17. Get 1 dash dried parsley flake
Steps to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
  1. Put all ingredient unto preasure cooker on high for 10 minute
  2. Slice up meat and serve top parsley flake and fine chili powder

So that is going to wrap it up with this special food lg spicy meat and mushroom ( all in a pot ) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!