Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, healthy honey cinnamon walnut banana muffins. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).
Healthy honey cinnamon walnut banana muffins is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Healthy honey cinnamon walnut banana muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy honey cinnamon walnut banana muffins:
- Prepare 3 ripe bananas, mashed
- Make ready 113 g (1/3 cup) honey
- Get 1 large egg, room temperature
- Take 1/2 tablespoon vanilla extract
- Prepare 32 g (1/4 cup) olive oil
- Get 80 g (1/4 cup) almond milk (or milk of choice)
- Take 215 g (1 3/4 cup) all-purpose flour
- Make ready 1 teaspoon baking soda
- Make ready 1 teaspoon cinnamon
- Make ready 1/2 teaspoon salt
- Get 65 g (1/2 cup) walnuts, chopped
They are so delicious, no one will know that Our family is obsessed with these Healthy Banana Walnut Muffins. They are so easy to throw together and the perfect way to put those old bananas to. These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every And practically every week I use a few bananas to make a batch of banana muffins. Most often I make these banana cinnamon muffins or my other.
Instructions to make Healthy honey cinnamon walnut banana muffins:
- Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
- In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
- Divide batter evenly into muffin liners. Bake for 20-25 minutes.
- Enjoy!
Learn how to make healthy banana muffins with this easy recipe! They're really moist, full of sweet fruit flavor & lots of cozy spices! While I hope to share more blog posts like that in the future, I'm sticking with baked treats today… Specifically these Healthy Cinnamon Apple Banana Muffins! This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. They're spiced with pumpkin pie spice (cinnamon, ginger, nutmeg, allspice and cloves), which happens to pair perfectly with banana as well as pumpkin.
So that’s going to wrap it up with this exceptional food healthy honey cinnamon walnut banana muffins recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
