2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce
2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
  1. Take Shimeji mushrooms
  2. Take Bonito flakes
  3. Prepare Salt and pepper
  4. Take Ponzu
  5. Take Sugar
Instructions to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:
  1. Remove the base of the shimeji mushrooms and place in a small silicone steamer.
  2. Sprinkle with salt, pepper, and sugar. Pour in the ponzu. Add the bonito flakes and roughly toss.
  3. Close the lid of the steamer and microwave for 1 minute. Remove the lid and stir.
  4. Cover with the lid again and heat for 1 more minute. Serve in a dish and enjoy.

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