Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 5-minute garlic mushrooms. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
5-Minute Garlic Mushrooms is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. 5-Minute Garlic Mushrooms is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have 5-minute garlic mushrooms using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 5-Minute Garlic Mushrooms:
- Prepare Button mushrooms
- Prepare Garlic
- Make ready Olive oil (or vegetable oil)
- Prepare Usukuchi soy sauce
- Prepare Water
- Take Salt and pepper
- Get Basil leaves (optional)
Steps to make 5-Minute Garlic Mushrooms:
- Combine the olive oil and garlic in a pan, and when aromatic, add the mushrooms, soy sauce, and water, and fry until the liquid completely evaporates.
- Season with salt and pepper to taste.
- I tried adding king oyster mushrooms.
- When I made this for a house party, I added basil. Add either chopped fresh basil or dried basil in Step 2.
So that is going to wrap it up with this exceptional food 5-minute garlic mushrooms recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!