Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, 5-minute garlic mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
5-Minute Garlic Mushrooms is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. 5-Minute Garlic Mushrooms is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have 5-minute garlic mushrooms using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 5-Minute Garlic Mushrooms:
- Prepare 200 grams Button mushrooms
- Make ready 1 clove Garlic
- Get 1 Olive oil (or vegetable oil)
- Take 1 tsp Usukuchi soy sauce
- Get 50 ml Water
- Prepare 1 Salt and pepper
- Take 1 Basil leaves (optional)
Instructions to make 5-Minute Garlic Mushrooms:
- Combine the olive oil and garlic in a pan, and when aromatic, add the mushrooms, soy sauce, and water, and fry until the liquid completely evaporates.
- Season with salt and pepper to taste.
- I tried adding king oyster mushrooms.
- When I made this for a house party, I added basil. Add either chopped fresh basil or dried basil in Step 2.
So that’s going to wrap this up for this special food 5-minute garlic mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
