Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheeseburger macaroni. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cheeseburger Macaroni is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheeseburger Macaroni is something that I have loved my entire life. They’re nice and they look fantastic.
Here's a requested easy, kid friendly meal. It's quick, incorporates ingredients you most likely already have at home, and you only need one. Cheeseburger macaroni casserole is an easy dish to prepare for busy weeknights and the kids will Nutritional Information. Call it cheeseburger macaroni, homemade hamburger helper or hamburger mac and cheese.
To get started with this particular recipe, we have to prepare a few components. You can cook cheeseburger macaroni using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Macaroni:
- Make ready 1 pound ground beef
- Get 1 tbsp. avocado oil
- Take 1 small onion,finely chopped
- Take 3 tbsp. tomato paste
- Get 1 1/2 tsp. paprika
- Get 1 tsp. onion powder
- Make ready 1 tsp. garlic powder
- Take 1 tsp. salt
- Take 1 tsp. sugar
- Make ready 1/2 tsp. chili powder
- Take 1/2 tsp. fresh ground pepper
- Take 2 tbsp. all-purpose flour
- Make ready 2 cups whole milk
- Get 1 3/4 cup beef broth
- Prepare 2 cups elbow macaroni pasta
- Make ready 2 cups shredded cheddar cheese
One-Pot Cheeseburger Macaroni is loaded with flavorful seasoned ground beef, tender pasta and ooey gooey cheese! This dish not only packs a ton of flavor but can be made in one pan from start to. Our products are made with NO artificial flavors or colors from artificial sources. It really does taste like a cheeseburger!
Steps to make Cheeseburger Macaroni:
- Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
- Add onions and cook until softened, about 5 minutes
- Stir in the tomato paste, seasonings and flour
- Pour in the milk and broth and stir.
- Add the macaroni and stir.
- Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
- Stir in the Cheddar cheese until melted.
- Serve immediately garnished with some chopped fresh parsley if desired.
Our products are made with NO artificial flavors or colors from artificial sources. It really does taste like a cheeseburger! My mom made this once for my brothers and I when we I prefer to use the big macaroni but any size will do. Cheeseburger macaroni is about as simple as cooking standard pasta with maybe a few extra But cheeseburger macaroni is so much more than obligation. It is a bit of fun and experimentation that.
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