Ray's' ~Pizza Skins~
Ray's' ~Pizza Skins~

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ray's' ~pizza skins~. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ray's' ~Pizza Skins~ is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Ray's' ~Pizza Skins~ is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ray's' ~pizza skins~ using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ray's' ~Pizza Skins~:
  1. Take 10 potatoes
  2. Take 1 peperoni
  3. Make ready 1 olives
  4. Prepare 1 mushrooms
  5. Prepare 1 cup marinara sauce for dipping
  6. Make ready 1 1/2 cup spaghetti sauce for skins
  7. Take 1 mixed grated cheese
  8. Get 1 grated parmesan
  9. Make ready 1 tbsp Garlic salt
  10. Prepare 1 parsley flakes
  11. Take 1 dried chives
  12. Make ready 1 olive oil
  13. Take 1 oregano
Steps to make Ray's' ~Pizza Skins~:
  1. preheat oven to 400°F. Wash really well your potatoes, and dry good. rub olive oil over all the potatoes bake 35-45 minutes depending on size of potatoes, till there tender. let cool.
  2. Now cut potatoes in half scoop out mixture don't go to far or you'll break the skin. add more olive oil to skins and bake skin side up till they get a crispy texture about 15 minutes on 400
  3. incorporate seasonings,some cheese, chopped pepperoni & and spaghetti sauce mix well till smooth.
  4. Once you take skins out stuff with mixture I topped with cheese & pepperoni, mushrooms & olives but toppings are endless. back into oven till cheese is melty 15 minutes or so. Serve with marina as a dipping
  5. There's no specific amounts it's as desired taste.

So that is going to wrap this up with this special food ray's' ~pizza skins~ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!