Cheap beefy mushroom soup
Cheap beefy mushroom soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheap beefy mushroom soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cheap beefy mushroom soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cheap beefy mushroom soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cheap beefy mushroom soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheap beefy mushroom soup:
  1. Make ready sliced mushrooms stems and pieces
  2. Make ready fat free beef broth
  3. Prepare mixed vegetables
  4. Make ready green beans
  5. Make ready dried onions…as many as you want
  6. Get garlic powder,celery salt,black pepper,onion powder…to taste
  7. Get tomato sauce
Instructions to make Cheap beefy mushroom soup:
  1. In a slowcooker, add all ingredients
  2. Cook on high for 4 hours
  3. NOTE: If you don not have a slowcooker, just cook until hot enough in large stock pot. Tomato sauce is a 15 oz can. Mushrooms and vegetables are 14 oz cans. Everything, down to the celery salt is bought at Wal-Mart… 88 cent containers…cheap and good. For thyroid patients…use herb ox broth, delete the salt and in place of your canned veggies, use frozen veggies of choice especially if your watching your iodine and sodium intake. In that case you're watching your red dyes as well. In that case, i had to delete tomato sauce too.

So that’s going to wrap this up for this special food cheap beefy mushroom soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!