Vegan Crepes (pancakes)
Vegan Crepes (pancakes)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan crepes (pancakes). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This vegan pancake recipe will be a surefire hit this Pancake Day for anyone following a vegan, egg-free or dairy-free diet. Lighter than their egg- and milk-based counterparts but just as delicious, you can enjoy these crêpes as a great vegan breakfast at any time of year. The crepes (or pancakes for the thicker ones) turned out quite tasty.

Vegan Crepes (pancakes) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegan Crepes (pancakes) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan crepes (pancakes) using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Crepes (pancakes):
  1. Make ready 5 ripe bananas
  2. Make ready 400 grams flour
  3. Take 6 teaspoons of sugar
  4. Take 1/2 teaspoon of salt
  5. Make ready 2 tablespoons of oil
  6. Prepare 1 liter coconut milk (or any kind of vegan milk)
  7. Get 1 can beer (33cl)
  8. Take 1 teaspoon of kardemomme (not sure if that is spelled correct)

It's Shrove Tuesday tomorrow and I am really looking forward to making a big pile of my family's favourite vegan crepes. They are so easy to make and use basic. This oatmeal crepes recipe is a delicious replacement for pancakes. Fancy them up with your favorite ingredients, or dress them down for a healthy weekend brunch.

Steps to make Vegan Crepes (pancakes):
  1. Mash up the bananas
  2. Put the flour in a bowl
  3. I decided to try stevia instead of sugar.
  4. Olive oil (or any other good oil)
  5. One can of beer
  6. Stir up everything but the milk
  7. Add the milk
  8. Served with ice and homemade jam.

Either way, everyone will love them! They're gluten free, there's a vegan friendly option. Practice your flip to make our gluten-free vegan pancakes. Fabulously simple, it's hard to believe these are vegan. These are still as light and moreish as their eggy counterparts, just a teeny bit better for you.

So that’s going to wrap it up for this exceptional food vegan crepes (pancakes) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!