Paleo Choc Chip Banana Muffins
Paleo Choc Chip Banana Muffins

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, paleo choc chip banana muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Paleo Choc Chip Banana Muffins is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Paleo Choc Chip Banana Muffins is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paleo Choc Chip Banana Muffins:
  1. Get 1 cup Almond Meal/Flour
  2. Get 1/4 cup Coconut Flour, sifted
  3. Prepare 1 tsp Baking Soda
  4. Prepare 1/2 tsp Salt
  5. Make ready 1 tsp Cinnamon
  6. Make ready 1/2 tsp Pumkin Pie Spice
  7. Make ready 2 tbsp Unrefined, Organic Coconut Oil, melted
  8. Prepare 3 Eggs
  9. Get 1/4 cup Real Maple Syrup
  10. Take 2 Ripe Bananas, mashed
  11. Get 2/3 cup Enjoy Life Chocolate Chips (I used dark)
Steps to make Paleo Choc Chip Banana Muffins:
  1. Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
  2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
  3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
  4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
  5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

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