Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy chicken chow mein noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This real Chicken Chow Mein recipe really is restaurant quality. It all comes down to the sauce! This is faster than ordering take out - and much healthier!
Easy chicken chow mein noodles is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easy chicken chow mein noodles is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken chow mein noodles using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy chicken chow mein noodles:
- Make ready 450 gms boneless chicken (a little under 1/2 kg)
- Make ready 450 gms dried spaghetti noodles (standard 1 pack)
- Get 1/4 cup oil
- Prepare 2 tsp garlic paste or 2 tbsp freshly chopped garlic
- Get 1 tsp salt or to taste
- Make ready 1 tbsp crushed red chilli flakes
- Prepare 2 medium Sliced bell peppers (green)
- Make ready 3 green onions sliced (only the white/pale green root)
- Get sauces
- Make ready 4 tbsp vinegar
- Take 4 tbsp Soy sauce
- Get 4 tbsp Oyster Sauce
- Prepare 2 tbsp Sriracha sauce (or hot sauce)
This post may contain affiliate links. Want to see how easy this Chow Mein Recipe is? How do You Make Chinese Chow Mein? Prepare noodles according to directions on package.
Steps to make Easy chicken chow mein noodles:
- In a large pot, add 1 tsp salt and parboil the egg noodles or spaghetti (slightly under-cooked) according to the instructions on the packet of your noodles.
- Strain your noodles, coat with a little oil and set aside.
- Add all the sauces in a bowl, mix and set aside.
- Cut the boneless chicken into smaller cubes.
- Keep a non-stick pan or a wok on medium flame and add 2 tbsp of oil, chicken chunks and garlic paste.
- Saute chicken until water dries up and add red chilli flakes and salt.
- Add the slices vegetables and another 2 tbsp of oil in the pan and saute at high flame for 2 to 3 minutes (or until the water from vegetables dry up) - Add the remaining oil and the parboiled noodles in the wok and saute for 2 3 minutes at high flame.
- Add all the sauces and sit fry for another 3 to 4 minutes. Adjust the seasoning and salt according to your taste and turn off the flame.
- Serve hot.
This easy Chinese chicken salad gets tossed with a bright, gingery dressing and topped with crunchy noodles. If you'd like to make this salad ahead for a party or to take for lunch, cook the chicken and assemble all the salad ingredients in a storage container, except for the chow mein noodles. This dish is healthier than the takeout version as it contains less sodium Chow Mein is a Chinese Cantonese noodle dish. Noodles are quickly stir-fried over high heat with other ingredients. Easy Chow Mein recipe with Chinese egg noodles stir fried with chicken, shrimp and vegetables.
So that is going to wrap this up with this exceptional food easy chicken chow mein noodles recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
