Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butternut squash soup with lemon and coconut. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Butternut Squash Soup with lemon and coconut is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Butternut Squash Soup with lemon and coconut is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have butternut squash soup with lemon and coconut using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Soup with lemon and coconut:
- Prepare butternut squash, peeled and seeded (4 cups chopped)
- Prepare lemon or lime zested
- Make ready ginger or 1 teaspoon of powdered ginger
- Take Large onion sliced
- Take garlic clove, crushed
- Get Jalapeno chiles or cayenne pepper to taste.
- Take lemon juiced or 2 limes juiced
- Make ready coconut milk
- Prepare olive oil
- Prepare curry powder
Steps to make Butternut Squash Soup with lemon and coconut:
- Cook chopped squash, onion, garlic for 10 minutes stirring occasionally.
- Add coconut milk, cook for 30 minutes on stove
- Puree and add lime juice.
- Serve with herbs.
So that’s going to wrap it up with this special food butternut squash soup with lemon and coconut recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
