Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, poke bowl. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Poke Bowl is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Poke Bowl is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have poke bowl using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poke Bowl:
- Take For sushi rice
- Prepare 2 cups cooked Nishiki brand short grain rice
- Get 1/2 cup rice vinegar
- Make ready 2 tablespoons sugar
- Prepare 2 tablespoons salt
- Get For salmon
- Prepare 1/4 cup soy sauce
- Prepare 1 tablespoon mirin
- Take 2 teaspoons sesame oil
- Prepare 2 teaspoons tobanjan
- Make ready 1 pound sushi grade raw or cooked salmon or tuna diced
- Get For spicy mayo
- Take 1/2 cup kewpie Japanese mayo
- Make ready 1 tablespoon tobanjan
- Make ready 1 tablespoon lemon juice
- Prepare Toppings
- Prepare 1 cucumber peeled and diced
- Get Pickled ginger
- Take Fried tempura bits
- Prepare Scallions
- Take Avocado
Instructions to make Poke Bowl:
- Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine
- Mix salmon marinade ingredients and pour over diced salmon. Mix to combine
- To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine
- To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings
So that is going to wrap it up for this exceptional food poke bowl recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!