Tricia's Fruit Salad with Coconut Whipped Cream
Tricia's Fruit Salad with Coconut Whipped Cream

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tricia's fruit salad with coconut whipped cream. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tricia's Fruit Salad with Coconut Whipped Cream is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tricia's Fruit Salad with Coconut Whipped Cream is something that I have loved my whole life.

Open Coconut Milk and run a knife down the inside of the can to the bottom in two places Pour liquid into a separate bowl and use in another recipe such as a smoothie Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended. Add the coconut, pecans, and cherries to the bowl, and toss gently with a rubber scraper to combine. Gently fold the Whipped Coconut Cream into the fruit with the rubber scraper and mix until just combined.

To get started with this particular recipe, we have to first prepare a few components. You can have tricia's fruit salad with coconut whipped cream using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tricia's Fruit Salad with Coconut Whipped Cream:
  1. Take 1 Fresh Organic Banana Peeled and Sliced
  2. Prepare 1 Tangerine Peeled and Diced
  3. Get 2 Fresh Organic Kiwis Peeled and Sliced
  4. Get 1 Cup Fresh Organic Blackberries Washed
  5. Prepare 2 Cups Fresh Organic Strawberries Sliced
  6. Make ready 1 Cup Fresh Organic Pineapple Peeled and Diced
  7. Take 1/2 Cup Pecans
  8. Make ready 1 Can (Non BPA Lined) Organic Coconut Milk
  9. Take 1 tsp Madagascar Vanilla Extract
  10. Take 3 Tbsp Organic Blue Agave Nectar

You have cubes of fluffy coconut lime cake, coconut whipped cream, and a delicious tropical fruit salad tossed with some sugar and lime juice. All I did was layer everything in cups, and these sweet trifles were born! Mix the banana and the red grapes in with the rest of the fruit. Gently fold in the homemade whipped cream or coconut whipped cream (if vegan).

Instructions to make Tricia's Fruit Salad with Coconut Whipped Cream:
  1. Refrigerate Coconut Milk over night
  2. Open Coconut Milk and run a knife down the inside of the can to the bottom in two places
  3. Pour liquid into a separate bowl and use in another recipe such as a smoothie
  4. Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended.
  5. Combine fruit and nuts in a bowl and toss together with a spoon.
  6. Top with a dollop of Coconut whipped cream and serve!

Serve immediately, and garnish each serving with ground cinnamon, if desired. Add the powdered sugar and continue beating until the coconut cream is nice and thick and fluffy. Putting it all together: Add all of the fruit to a large bowl. Sprinkle the coconut flakes on top. Gently fold the whipped coconut milk cream through the fruit.

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