Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, quick stuffed mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Stuffed Mushrooms is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick Stuffed Mushrooms is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook quick stuffed mushrooms using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Stuffed Mushrooms:
- Get Mushrooms
- Make ready 10 oz Mushroom caps
- Prepare 1 box Turkey StoveTop Stuffing
- Take 1 1/2 cup Water
- Take 3 tbsp Butter
- Make ready 1/4 each Finely chopped onion
- Make ready 2 clove Garlic
Instructions to make Quick Stuffed Mushrooms:
- Preheat oven to 375°
- Saute' finely chopped onion and finely chopped & mashed garlic
- Prepare stuffing per directions on box
- Combine sauteed onion & garlic with finished stuffing
- Break off mushroom stems (discard) and wash.
- Stuff caps with combined stuffing and sauteed onion & garlic
- Cook in oven at 375° for 12-14 mins.
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