Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easter pastel brownies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easter Pastel Brownies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easter Pastel Brownies is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook easter pastel brownies using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easter Pastel Brownies:
- Get (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
- Make ready mini marshmallows
- Take pastel colored M & M's
- Prepare chocolate chips
- Make ready shortening
- Get plus ingredients on back of box to make brownies
Instructions to make Easter Pastel Brownies:
- Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
- Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
- While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…
So that is going to wrap this up with this exceptional food easter pastel brownies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
